Monday, November 23, 2009

Calzones

You will need:
frozen bread dough
pizza sauce
pizza toppings
mozzarella cheese

Directions:
Thaw out the bread dough, but not to the point where it starts rising. Cut the dough into fourths. Roll each fourth out into a long oval shape. Spoon a generous amount of pizza sauce onto half of the dough leaving about a quarter of an inch around the edge. Put your favorite pizza toppings on top of the sauce and then cover with cheese. Fold the empty half of the dough over on top of the cheese and toppings. Take a fork and smash the edges around the half oval, sealing it shut.

Place on a greased baking sheet. Bake at 350 degrees for 20-25 minutes.

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